Table 7#042
2 × Paneer Tikka
4 × Butter Naan
Your guests order from their phones. Your kitchen gets the ticket.
Guests scan, order and settle the bill at the table. Your team sees every order the moment it lands, from the kitchen counter to the cash drawer.
From the table to the till
- Step 1
Scan
A guest scans the code on the table. No app, no account.
- Step 2
Order
They pick dishes, sizes and extras. Friends at the same table add to the same bill.
- Step 3
Kitchen
Your team confirms the order, or it goes straight through. Each counter gets its own ticket.
- Step 4
Bill
One bill for the table. Cash or card, split how guests like, then the table is free again.
What each person gets
For your guests
- The menu with photos, veg and non-veg marks, and what is sold out right now
- Orders from every phone at the table go on one bill
- A simple view of each order, from waiting to served
For your kitchen and floor
- A ticket for each kitchen counter the moment an order is confirmed
- Waiter calls and bill requests on one screen
- Staff see only what their role needs
For owners
- Prices, sizes, extras and outlet differences in one menu
- Daily closing and reports that match the bills
- Every sensitive change is recorded with who made it
One outlet or a chain
Start with one restaurant and add outlets when you grow. They share one menu, and each outlet can change prices, hide dishes or mark things sold out for itself. Staff only reach the outlets you give them.
Questions people ask
Do guests need to install anything?
No. They scan the code on the table and the menu opens in their phone's browser.
Can I check orders before they reach the kitchen?
Yes. Turn on confirmation and your team accepts each order first. Turn it off and orders go straight through.
Can several people at one table order?
Yes. Everyone orders from their own phone and all of it lands on one bill for the table.
Is it only for one restaurant?
No. One outlet or a chain. Each outlet has its own tables, hours and, where you want, its own prices.
What do guests have to give us?
A name and a mobile number when they place their first order, so the restaurant can reach them about it.